----------------Welcome to----------------

THIRD WORLD INVESTMENT & DEVELOPMENT CORPORATION Inc.
---------We are an Organic and Natural Food Transformation Corporation---------

THIRD WORLD INVESTMENT & DEVELOPMENT CORPORATION, Inc.
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   THIRD WORLD INVESTMENT & DEVELOPMENT CORPORATION
   Commodity List
Rice
   Sugar
Arabica Coffee
   flour
 pinto beans
 vegetable oil
   Fertilizer
Cement
Other products
   THIRD WORLD INVESTMENT & DEVELOPMENT CORPORATION
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ORGANIC FOOD: Click below for pictures

Red Pinto Beans Beige Pinto Beans Red Kedney Beans Regular Beans

Organic food, fresh or processed food produced by organic farming methods.

Organic food is grown without the use of synthetic chemicals, such as human-made pesticides and fertilizers, and does not contain genetically modified organisms (GMOs).

Organic foods include fresh produce, meats, and dairy products as well as processed foods such as crackers, drinks, and frozen meals.

The market for organic food has grown significantly since the late 20th century, becoming a multibillion dollar industry with distinct production, processing, distribution, and retail systems.

Guidance and Policy

Although organic food production began as an alternative farming method outside the mainstream, it eventually became divided between two distinct paths:

(1) small-scale farms that may not be formally certified organic and thus depend on informed consumers who seek out local, fresh, organically grown foods; and

(2) large-scale certified organic food (fresh and processed) that is typically transported large distances and is distributed through typical grocery store chains.

If consumers know their local farmer and trust the farmers production methods, they may not demand a certification label.

On the other hand, organic food produced far away and shipped is more likely to require a certification label to promote consumer trust and to prevent fraud, which exemplifies how national certification regulations are most beneficial.


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Or just contact us at: info@twidcorp.com or call us at (434) 436-0444 or (443) 538-0025.

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