Please
feel free to contact us to
get our most competitive price quotation.
Please
note 1 MT = 1,000 kg. In each 40' HQRF container, we can load 25 MT of garlic
in 10 kg net cartons or 28 MT of garlic in 20kg net sacks. For 1kg,
500 g and 250 g pack then in 10 kg net cartons, we can load 24 MT. In each 20'
FCL one door open container, we can load 13.5 MT of garlic in 20 kg net mesh
sacks.
We
have Purple, Regular White and Pure White Garlic. Please also note that there
is a price difference between the Regular White
Garlic with some purple stripes on the skin of the bulbs and another
variety called Pure White Garlic (or
snow white garlic), which does not have any purple stripes on the skin. So when
you contact us, please specify which variety you want, what is the size,
package, quantity you want, and give us all your contact details.
Garlic Facts
Scientific
Name:
Allium
Sativum
Value: (per 100
gram of the edible part)
Proximates
Water - 58.580
gram
Energy - 149 kcal
Energy - 623 kj
Protein - 6.360 gram
Total lipid (fat) - 0.500 gram
Carbohydrate, by difference - 33.070 gram
Fiber, total dietary - 2.100 gram
Ash - 1.500 gram
Amino
acids
Arginine -
0.634 g
Alanine - 0.132 g
Aspartic acid - 0.489 g
Cystine - 0.065 g
Glutamic acid - 0.805 g
Glycine - 0.200 g
Histidine - 0.113 g
Isoleucine - 0.217 g
Leucine - 0.308 g
Lysine - 0.273 g
Methionine - 0.076 g
Phenylalanine - 0.183 g
Proline - 0.100 g
Serine - 0.190 g
Threonine - 0.157 g
Tryptophan - 0.066 g
Tyrosine - 0.081 g
Valine - 0.291 g
Minerals
Calcium, Ca -
181 mg
Iron, Fe - 1.700 mg
Magnesium, Mg - 25 mg
Phosphorus, P - 153 mg
Potassium, K - 401 mg
Sodium, Na - 17 mg
Zinc, Zn - 1.160 mg
Copper, Cu - 0.299 mg
Manganese, Mn - 1.672 mg
Selenium, Se - 14.200 mcg
Vitamins
Vitamin C,
ascorbic acid - 31.200 mg
Thiamin - 0.200 mg
Riboflavin - 0.110 mg
Niacin - 0.700 mg
Pantothenic acid - 0.596 mg
Vitamin B-6 - 1.235 mg
Folate - 3.100 mcg
Vitamin B-12 - 0 mcg
Vitamin A, IU - 0 IU
Vitamin A, RE - 0 mcg_RE
Vitamin E - 0.010 mg_ATE
Lipids
Fatty acids,
saturated - 0.089 g
Fatty acids, monounsaturated - 0.011 g
Fatty acids, polyunsaturated - 0.249 g
Cholesterol - 0 mg